Crispy Air Fried Tofu

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Crispy Air Fried Tofu

INGREDIENTS

• 1 16-oz block extra-firm tofu 453 g
• 2 Tbsp soy sauce 30 mL
• 1 Tbsp toasted sesame oil* 15 mL
• 1 Tbsp olive oil 15 mL
• 1 clove garlic minced

INSTRUCTIONS

1. Press: Press tofu for at least 15 minutes, using either a tofu press or by setting a heavy pan on top of it, letting the moisture drain. When finished, cut tofu into bite-sized blocks and transfer to a bowl.
2. Flavor: Combine all remaining ingredients in a small bowl. Drizzle over tofu and toss to coat. et tofu marinate for an additional 15 minutes.
3. Air Fry: Preheat your air fryer to 375 degrees F (190 C). Add tofu blocks to your air fryer basket in a single layer. Cook for 10 to 15 minutes, shaking the pan occasionally to promote even cooking.

This article and recipe adapted from this site

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